Nutrition Facts for Cow mince
Image of Cow mince

Cow mince

Item Rating: 61/100

One cup of Cow mince is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Cow Mince is a versatile and hearty ingredient made from finely ground beef, derived from cuts such as chuck or round. Rich in protein and iron, it's a staple in numerous cuisines worldwide, from classic burgers to savory meatballs and flavorful tacos. Packed with essential nutrients, Cow Mince offers a satisfying source of energy, though it's important to choose lean options to keep saturated fat in check. Whether you're whipping up a comforting shepherd's pie or a zesty bolognese, Cow Mince adds delicious flavor and nutrition to your meals. Enjoy the taste of tradition with every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 40.4762g 0%
Vitamin D 0IU 0%
Calcium 42.8571mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%