One cup of Cova mango cream pastry is around 238.1 grams and contains approximately 714.3 calories, 9.5 grams of protein, 35.7 grams of fat, and 95.2 grams of carbohydrates.
Cova Mango Cream Pastry is a delightful treat that combines the rich, velvety goodness of creamy mascarpone and fresh mango puree, all nestled in a perfectly baked pastry shell. Originating from Italian patisserie traditions, this dessert offers a tropical twist that tantalizes the taste buds. With real mangoes packed full of vitamins A and C, it brings a refreshing burst of flavor that's both indulgent and somewhat wholesome. Perfect for satisfying your sweet tooth while indulging in the natural sweetness of fruit, Cova Mango Cream Pastry is a slice of paradise you won’t want to miss.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 59.5 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
