1 serving (200 grams) contains 250 calories, 5.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 58.8 mg | 2% | |
| Total Carbohydrates | 41.2 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 35.3 g | ||
| protein | 5.9 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coupe vosgienne
Coupe Vosgienne is a classic French dessert originating from the Vosges region, celebrated for its indulgent combination of flavors. This dish typically consists of vanilla ice cream layered with sweetened raspberry puree and topped with a generous swirl of Chantilly cream. Often garnished with toasted nuts or fresh berries, Coupe Vosgienne is a harmonious mix of creamy, fruity, and crunchy textures. While its vibrant raspberries are rich in antioxidants, vitamins C and K, and dietary fiber, the dessert as a whole leans towards indulgence due to the high sugar content in the ice cream and cream. Moderation is key when enjoying this treat, as its delectable components are best appreciated as an occasional pleasure rather than a staple. Perfect for special occasions, Coupe Vosgienne offers a delightful taste of French culinary tradition while showcasing a blend of natural fruit and creamy richness.
