1 serving (14 grams) contains 70 calories, 0.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1186.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 135.6 g | 173% | |
Saturated Fat | 42.4 g | 212% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1525.4 mg | 66% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Country Crock is a buttery spread crafted from a blend of plant-based oils, including soybean and palm oils. While not a traditional butter, it offers a creamy texture and rich taste ideal for spreading, cooking, or baking. With origins rooted in American kitchens seeking convenience and versatility, Country Crock has become a staple for adding flavor to everyday dishes. It contains fewer saturated fats than traditional butter and includes omega-3 fats from plant sources, making it a lighter alternative for those mindful of heart health. However, it is worth noting that it may contain processed oils and added preservatives, which some may choose to avoid. Its smooth, soft consistency makes it easy to use straight from the tub, lending itself perfectly to everything from toast to hearty homemade meals.