One cup of Coulis is around 240 grams and contains approximately 453.3 calories, 0 grams of protein, 0 grams of fat, and 106.7 grams of carbohydrates.
Coulis is a vibrant sauce made from pureed fruits or vegetables, offering a burst of flavor and color that can elevate any dish. Traditionally rooted in French cuisine, it often features ingredients like fresh berries or ripe tomatoes, blended to a smooth consistency. Ideal for drizzling over desserts or enriching savory dishes, coulis adds a gourmet touch without overwhelming other flavors. Packed with vitamins, particularly when made with fresh produce, it can be a healthy addition to your meals, providing both taste and nutrition. Indulge in the versatility of coulis, and transform your culinary creations!
Calories |
453.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 26.7 mg | 1% | |
Total Carbohydrates | 106.7 g | 38% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 106.7 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 26.7 mg | 2% | |
Iron | 0 mg | 0% | |
Potassium | 53.3 mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.