Nutrition Facts for Cottage pasta bake
Image of Cottage pasta bake

Cottage pasta bake

Item Rating: 71/100

One cup of Cottage pasta bake is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.

Cottage Pasta Bake is a comforting and hearty dish that combines tender pasta, a rich, creamy cottage cheese mix, and a medley of vibrant vegetables. Originating from classic Italian-American cuisine, this wholesome bake features layers of flavor with savory herbs and a hint of garlic, topped with melty mozzarella for that perfect golden finish. Packed with protein from the cottage cheese and fiber from fresh veggies, it offers a nutritious twist on traditional pasta bakes. Ideal for family dinners, it's both satisfying and healthy, making it a delightful choice for any occasion. Enjoy a taste of home with every bite!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 384
Total Fat 14.4g 0%
Saturated Fat 6.72g 0%
Polyunsaturated Fat g
Cholesterol 38.4mg 0%
Sodium 576mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 3.84g 0%
Total Sugars 5.76g
Protein 19.2g 0%
Vitamin D 48IU 0%
Calcium 192mg 0%
Iron 2.4mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 19.3%
Carbs: 48.2%