1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 6.3 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cottage flatbread
Cottage Flatbread is a savory dish inspired by rustic European cuisine, combining wholesome ingredients with comforting flavors. This hand-crafted flatbread starts with a thin, crispy base made from whole-grain flour, providing fiber and sustained energy. It is topped with a rich blend of cottage cheese, known for its high protein content, alongside fresh, seasonal vegetables like spinach, tomatoes, and bell peppers, offering essential vitamins and antioxidants. A drizzle of olive oil adds healthy fats, while herbs such as rosemary and basil enhance its fragrant appeal. While the dish is a nutritious option due to its balanced mix of protein, fiber, and healthy fats, the calorie count may rise depending on added toppings like full-fat cheese or creamy sauces. Ideal as a light meal or shared appetizer, Cottage Flatbread brings farm-fresh goodness to the table with a touch of indulgence.
