One cup of Cottage cheesecake is around 240 grams and contains approximately 512.0 calories, 16.0 grams of protein, 32.0 grams of fat, and 44.8 grams of carbohydrates.
Cottage Cheesecake is a delightful twist on the classic dessert, featuring a creamy blend of cottage cheese, smooth cream cheese, and a hint of vanilla, all nestled in a crisp graham cracker crust. This unique cheesecake hails from American cuisine, offering a light yet satisfying treat. Packed with protein from the cottage cheese, it provides a healthier option without sacrificing flavor, making it a perfect guilt-free indulgence. Whether topped with fresh fruit or enjoyed plain, Cottage Cheesecake is a delicious way to satisfy your sweet tooth while embracing a more nutritious choice!
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Nutrition Information
Calories |
512.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96 mg | 32% | |
| Sodium | 352.0 mg | 15% | |
| Total Carbohydrates | 44.8 g | 16% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 28.8 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 640.0 mcg | 3200% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
