Cottage cheese with strawberries and avocado

Cottage cheese with strawberries and avocado

Snack

Item Rating: 75/100

1 serving (150 grams) contains 150 calories, 10.0 grams of protein, 8.0 grams of fat, and 10.0 grams of carbohydrates.

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238.1
calories
15.9
protein
15.9
carbohydrates
12.7
fat

Nutrition Information

1 cup (238.1g)
Calories
238.1
% Daily Value*
Total Fat 12.7 g 16%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 15.9 mg 5%
Sodium 476.2 mg 20%
Total Carbohydrates 15.9 g 5%
Dietary Fiber 4.8 g 17%
Sugars 9.5 g
protein 15.9 g 31%
Vitamin D 0 mcg 0%
Calcium 158.7 mg 12%
Iron 0.8 mg 4%
Potassium 476.2 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

26.3%
26.3%
47.3%
Fat: 114 cal (47.3%)
Protein: 63 cal (26.3%)
Carbs: 63 cal (26.3%)

About Cottage cheese with strawberries and avocado

Creamy cottage cheese with vibrant strawberries and rich avocado creates a delicious fusion of flavors perfect for a light, nutritious snack or breakfast option. This dish combines the smooth, protein-packed cottage cheese—a staple in Western, particularly American, cuisine—with fresh, antioxidant-rich strawberries and the heart-healthy, vitamin-loaded avocado, often celebrated in Latin-inspired dishes. The base ingredient, cottage cheese, delivers essential calcium and protein, supporting bone health and muscle repair. Strawberries add natural sweetness and a boost of vitamin C, while avocados contribute healthy fats, fiber, and potassium. Together, the trio offers a balance of protein, healthy fats, and carbohydrates, ideal for sustained energy and satiety. With minimal sugar and no processed ingredients, this combination is a clean-eating choice suitable for weight management and overall wellness. However, moderation is key, as avocados are calorie-dense, and some flavored cottage cheese varieties may contain added sugars or sodium.