Cottage cheese with raisins

Cottage cheese with raisins

Snack

Item Rating: 65/100

1 serving (150 grams) contains 206 calories, 16.0 grams of protein, 8.0 grams of fat, and 16.0 grams of carbohydrates.

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329.6
calories
25.6
protein
25.6
carbohydrates
12.8
fat

Nutrition Information

1 cup (240g)
Calories
329.6
% Daily Value*
Total Fat 12.8 g 16%
Saturated Fat 8.0 g 40%
Polyunsaturated Fat 0 g
Cholesterol 48 mg 16%
Sodium 640.0 mg 27%
Total Carbohydrates 25.6 g 9%
Dietary Fiber 1.6 g 5%
Sugars 19.2 g
protein 25.6 g 51%
Vitamin D 0 mcg 0%
Calcium 160.0 mg 12%
Iron 0.8 mg 4%
Potassium 320.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

32.0%
32.0%
36.0%
Fat: 115 cal (36.0%)
Protein: 102 cal (32.0%)
Carbs: 102 cal (32.0%)

About Cottage cheese with raisins

Cottage cheese with raisins is a simple yet nutritious dish that combines creamy curds with the natural sweetness of dried fruit. Cottage cheese, a fresh cheese made from curdled milk, is low in fat and rich in protein and calcium, making it a staple in many health-conscious diets. Raisins, derived from dried grapes, contribute natural sugars, fiber, and essential minerals like iron and potassium. This pairing originates from various global traditions, often seen as a light snack or breakfast option in Western cuisine. The dish is ideal for those seeking a quick energy boost, thanks to the raisins, while supporting muscle health with the protein-packed cottage cheese. However, moderation is key, as the natural sugars in raisins can make this treat higher in calories. Overall, cottage cheese with raisins strikes a balance between indulgence and nutrition, offering a satisfying and wholesome option for any meal or snack.