1 serving (150 grams) contains 150 calories, 10.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
238.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 7.9 g | 10% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.8 mg | 7% | |
Sodium | 476.2 mg | 20% | |
Total Carbohydrates | 23.8 g | 8% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 19.0 g | ||
protein | 15.9 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 158.7 mg | 12% | |
Iron | 0.8 mg | 4% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cottage cheese with honey and strawberries is a delightful blend of creamy, naturally tangy cheese, sweet golden honey, and vibrant, juicy strawberries. This combination is often enjoyed in Western-style cuisine as a light breakfast, snack, or dessert. Cottage cheese is a low-fat, high-protein dairy option rich in calcium, supporting bone health, while strawberries are packed with vitamin C, antioxidants, and fiber, promoting immune function and digestion. Honey adds a touch of natural sweetness and offers trace nutrients, though it should be consumed in moderation due to its sugar content. This dish is a nutritious choice for those seeking balanced energy with a mix of protein, vitamins, and natural sugars. Its simplicity and wholesome ingredients make it a versatile and health-conscious addition to any meal plan.