Cottage cheese with honey and strawberries

Cottage cheese with honey and strawberries

Breakfast

Item Rating: 68/100

1 serving (150 grams) contains 150 calories, 10.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.

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238.1
calories
15.9
protein
23.8
carbohydrates
7.9
fat

Nutrition Information

1 cup (238.1g)
Calories
238.1
% Daily Value*
Total Fat 7.9 g 10%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 23.8 mg 7%
Sodium 476.2 mg 20%
Total Carbohydrates 23.8 g 8%
Dietary Fiber 1.6 g 5%
Sugars 19.0 g
protein 15.9 g 31%
Vitamin D 0 mcg 0%
Calcium 158.7 mg 12%
Iron 0.8 mg 4%
Potassium 317.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

41.4%
27.7%
30.9%
Fat: 71 cal (30.9%)
Protein: 63 cal (27.7%)
Carbs: 95 cal (41.4%)

About Cottage cheese with honey and strawberries

Cottage cheese with honey and strawberries is a delightful blend of creamy, naturally tangy cheese, sweet golden honey, and vibrant, juicy strawberries. This combination is often enjoyed in Western-style cuisine as a light breakfast, snack, or dessert. Cottage cheese is a low-fat, high-protein dairy option rich in calcium, supporting bone health, while strawberries are packed with vitamin C, antioxidants, and fiber, promoting immune function and digestion. Honey adds a touch of natural sweetness and offers trace nutrients, though it should be consumed in moderation due to its sugar content. This dish is a nutritious choice for those seeking balanced energy with a mix of protein, vitamins, and natural sugars. Its simplicity and wholesome ingredients make it a versatile and health-conscious addition to any meal plan.