Cottage cheese with cranberries

Cottage cheese with cranberries

Snack

Item Rating: 68/100

1 serving (150 grams) contains 180 calories, 15.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.

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288
calories
24
protein
24
carbohydrates
8.0
fat

Nutrition Information

1 cup (240g)
Calories
288
% Daily Value*
Total Fat 8.0 g 10%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 24 mg 8%
Sodium 640.0 mg 27%
Total Carbohydrates 24 g 8%
Dietary Fiber 1.6 g 5%
Sugars 19.2 g
protein 24 g 48%
Vitamin D 0 mcg 0%
Calcium 160.0 mg 12%
Iron 0.8 mg 4%
Potassium 320.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

36.4%
36.4%
27.3%
Fat: 72 cal (27.3%)
Protein: 96 cal (36.4%)
Carbs: 96 cal (36.4%)

About Cottage cheese with cranberries

Cottage cheese with cranberries is a creamy, protein-rich dairy dish complemented by the tart sweetness of dried or fresh cranberries. Originating from European and North American cuisines, cottage cheese is prized for its low-fat, high-protein content, making it a staple in many health-conscious diets. The addition of cranberries introduces vitamin C, fiber, and antioxidants, promoting immune health and aiding digestion. This combination offers a satisfying balance of creamy texture and subtle tangy flavor, making it an ideal snack or light breakfast. However, some versions may include added sugars in the cranberries, which could increase the calorie count and reduce its health benefits. Opting for unsweetened cranberries keeps this dish wholesome and nutritious. Perfect for those seeking a calcium boost, muscle recovery, or a vibrant addition to their diet, cottage cheese with cranberries is both versatile and nourishing.