Nutrition Facts for Cottage cheese low-fat
Image of Cottage cheese low-fat

Cottage cheese low-fat

Item Rating: 70/100

One cup of Cottage cheese low-fat is around 240 grams and contains approximately 195 calories, 25 grams of protein, 2.8 grams of fat, and 8.1 grams of carbohydrates.

Cottage Cheese Low-Fat is a creamy, versatile dairy delight packed with protein and essential nutrients. Originating from Eastern Europe, this light version offers all the benefits of traditional cottage cheese but with fewer calories and less fat. It's rich in calcium, making it great for bone health, while its high protein content supports muscle growth and weight management. Enjoy it in salads, smoothies, or as a snack on its own. With its mild flavor and nutritious profile, Cottage Cheese Low-Fat is a smart choice for a healthy lifestyle!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 194.7115
Total Fat 2.7644g 0%
Saturated Fat 1.6827g 0%
Polyunsaturated Fat g
Cholesterol 7.2115mg 0%
Sodium 875mg 0%
Total Carbohydrate 8.125g 0%
Dietary Fiber 0g 0%
Total Sugars 6.4183g
Protein 25.1202g 0%
Vitamin D 0IU 0%
Calcium 199.5192mg 0%
Iron 0.3606mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 63.7%
Carbs: 20.6%