One cup of Cottage cheese cheesecake is around 240.4 grams and contains approximately 601 calories, 24.0 grams of protein, 36.1 grams of fat, and 48.1 grams of carbohydrates.
Cottage Cheese Cheesecake is a delightful twist on the classic dessert, combining creamy cottage cheese, rich Greek yogurt, and a hint of vanilla for a luscious filling. This dish is rooted in American cuisine, often celebrated for its lighter texture and unique flavor. Packed with protein and lower in fat than traditional cheesecakes, it offers a healthier indulgence without sacrificing taste. The buttery graham cracker crust adds the perfect crunch, making this dessert not only satisfying but also a nourishing choice for sweet cravings. Enjoy a slice of Cottage Cheese Cheesecake and satisfy your sweet tooth guilt-free!
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Nutrition Information
Calories |
601 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 19.2 g | 96% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120.2 mg | 40% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 48.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 36.1 g | ||
| protein | 24.0 g | 48% | |
| Vitamin D | 4808 mcg | 24040% | |
| Calcium | 240.4 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
