Nutrition Facts for Cottage cheese cheesecake
Image of Cottage cheese cheesecake

Cottage cheese cheesecake

Item Rating: 52/100

One cup of Cottage cheese cheesecake is around 240 grams and contains approximately 601 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.

Cottage Cheese Cheesecake is a delightful twist on the classic dessert, combining creamy cottage cheese, rich Greek yogurt, and a hint of vanilla for a luscious filling. This dish is rooted in American cuisine, often celebrated for its lighter texture and unique flavor. Packed with protein and lower in fat than traditional cheesecakes, it offers a healthier indulgence without sacrificing taste. The buttery graham cracker crust adds the perfect crunch, making this dessert not only satisfying but also a nourishing choice for sweet cravings. Enjoy a slice of Cottage Cheese Cheesecake and satisfy your sweet tooth guilt-free!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 600.9615
Total Fat 36.0577g 0%
Saturated Fat 19.2308g 0%
Polyunsaturated Fat g
Cholesterol 120.1923mg 0%
Sodium 721.1538mg 0%
Total Carbohydrate 48.0769g 0%
Dietary Fiber 2.4038g 0%
Total Sugars 36.0577g
Protein 24.0385g 0%
Vitamin D 120.1923IU 0%
Calcium 240.3846mg 0%
Iron 2.4038mg 0%
Potassium 360.5769mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 15.7%
Carbs: 31.4%