Nutrition Facts for Cottage cheese bun
Image of Cottage cheese bun

Cottage cheese bun

Item Rating: 64/100

One cup of Cottage cheese bun is around 238 grams and contains approximately 595 calories, 21 grams of protein, 12 grams of fat, and 107 grams of carbohydrates.

Cottage Cheese Bun is a delightful pastry that combines the creamy texture of cottage cheese with a fluffy dough. Originating from Eastern European cuisine, this bun is often filled with fresh herbs and sometimes a hint of garlic, creating a savory treat that’s both satisfying and nutritious. High in protein and lower in fat, cottage cheese makes this bun a healthier alternative to traditional pastries. Whether enjoyed as a snack or a savory breakfast option, Cottage Cheese Bun is deliciously versatile, perfect for anyone looking to indulge without the guilt!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 11.9048g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 23.8095mg 0%
Sodium 1023.8095mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 16.6667g
Protein 21.4286g 0%
Vitamin D 0IU 0%
Calcium 166.6667mg 0%
Iron 6.4286mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.2%
Protein: 13.8%
Carbs: 69.0%