Costilla de rez
One cup of Costilla de rez is around 180 grams and contains approximately 499 calories, 34 grams of protein, 40 grams of fat, and 0 grams of carbohydrates.
Costilla De Rez is a delectable cut of beef rib, renowned in traditional Mexican cuisine for its rich, savory flavor. Typically marinated with a blend of spices, it’s slow-cooked to perfection, making it tender and juicy. Often enjoyed alongside fresh tortillas and salsas, this dish embodies the heart of Mexican culture and culinary heritage. While it offers a hearty protein source, it’s important to enjoy it in moderation due to its higher fat content. Dive into the mouthwatering world of Costilla De Rez, where every bite tells a delicious story of tradition and taste.
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Nutrition Facts
| Serving size | (180g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 498.6 |
| Total Fat 40.14g | 0% |
| Saturated Fat 17.1g | 0% |
| Cholesterol 156.6mg | 0% |
| Sodium 156.6mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 34.38g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16.2mg | 0% |
| Iron 3.42mg | 0% |
| Potassium 459mg | 0% |
Source of Calories