One cup of Costata di vittellone is around 236.7 grams and contains approximately 591.7 calories, 42.6 grams of protein, 47.3 grams of fat, and 0 grams of carbohydrates.
Costata Di Vittellone is a richly marbled Italian beef rib steak, renowned for its tenderness and robust flavor. Originating from the prized Vittellone breed, this cut showcases the traditional Italian cuisine’s love for quality meats. It’s not just a treat for the senses; this steak is packed with protein and essential nutrients, making it a flavorful addition to a balanced diet. While it boasts higher fat content, enjoying it in moderation can still allow you to savor its succulent taste without compromising your health. Discover the authentic essence of Italy with every bite of Costata Di Vittellone.
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Nutrition Information
Calories |
591.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 18.9 g | 94% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.0 mg | 55% | |
| Sodium | 142.0 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 42.6 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 6.1 mg | 33% | |
| Potassium | 639.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
