One cup of Coronation chicken is around 250 grams and contains approximately 892.3 calories, 38.6 grams of protein, 73.2 grams of fat, and 8.0 grams of carbohydrates.
Coronation Chicken is a classic British dish, created for the coronation of Queen Elizabeth II in 1953. This flavorful salad features tender chicken pieces mixed with a tantalizing blend of curry powder, mayonnaise, and fruits like apricots and raisins, giving it a delightful sweetness. It's often served chilled on a bed of crisp lettuce or as a filling in sandwiches. While it's packed with protein from the chicken, the creamy dressing can be high in calories, so moderation is key. Enjoy this royal dish that beautifully marries British and Indian flavors, perfect for picnics or elegant gatherings!
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Nutrition Information
Calories |
892.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 73.2 g | 93% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 188.9 mg | 62% | |
| Sodium | 68.3 mg | 2% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 38.6 g | 77% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2.4 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 47.4 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
