Cornmeal couscous with herbs
One cup of Cornmeal couscous with herbs is around 200 grams and contains approximately 240 calories, 6 grams of protein, 3 grams of fat, and 50 grams of carbohydrates.
Cornmeal Couscous With Herbs is a deliciously versatile dish that hails from Mediterranean cuisine, blending the earthy flavors of finely ground cornmeal with a medley of fresh herbs like parsley, cilantro, and dill. This light and fluffy couscous offers a fantastic source of carbohydrates, providing energy without the heaviness of traditional pasta. Packed with vitamins and minerals, it’s naturally gluten-free, making it a great option for those with dietary restrictions. With its vibrant colors and fragrant herbs, this dish not only pleases the palate but also nourishes the body. Enjoy it as a side or a base for your favorite proteins!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 240 |
| Total Fat 3g | 0% |
| Saturated Fat 0.4g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 10mg | 0% |
| Total Carbohydrate 50g | 0% |
| Dietary Fiber 4g | 0% |
| Total Sugars 1g | |
| Protein 6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 10mg | 0% |
| Iron 2mg | 0% |
| Potassium 100mg | 0% |
Source of Calories