Cornflakes breading

Item Rating: 64/100

One cup of Cornflakes breading is around 240 grams and contains approximately 880 calories, 16 grams of protein, 4 grams of fat, and 192 grams of carbohydrates.

Cornflakes Breading is a delightful and versatile coating made from crushed cornflakes, providing a crunchy, golden finish for your favorite dishes. Originating from classic American breakfast staples, it's now embraced in kitchens worldwide. Packed with wholesome corn, this breading is naturally low in fat and adds a satisfying texture to meats, vegetables, or even seafood. While it's not gluten-free, it offers a fun alternative to traditional breadcrumbs. Perfect for baking or frying, Cornflakes Breading elevates your meals with a unique flavor that's sure to impress!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	880.0001

Total Fat 4.0001g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1600.0001mg	0%
Total Carbohydrate 192g	0%
Dietary Fiber 7.9999g	0%
Total Sugars 16.0001g
Protein 16.0001g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 31.9999mg	0%
Potassium 240mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.1%

Protein: 7.4%

Carbs: 88.5%