1 serving (70 grams) contains 270 calories, 4.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
909.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.4 g | 51% | |
Saturated Fat | 20.2 g | 101% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 67.4 mg | 22% | |
Sodium | 673.7 mg | 29% | |
Total Carbohydrates | 117.9 g | 42% | |
Dietary Fiber | 3.4 g | 12% | |
Sugars | 50.5 g | ||
protein | 13.5 g | 27% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 134.7 mg | 10% | |
Iron | 4.0 mg | 22% | |
Potassium | 269.5 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cornetto Alla Crema is a beloved Italian pastry resembling a croissant but with a sweeter and softer texture. Originating from Italy, this indulgent treat features a golden, flaky dough enriched with butter and filled with luscious pastry cream, typically flavored with vanilla. Made with flour, sugar, eggs, and milk, its pillow-soft layers unfold into a satisfying bite. While Cornetto Alla Crema is rich in carbohydrates and provides energy, the butter and cream contribute a significant amount of saturated fat and sugar, making it a less ideal choice for those watching their calorie intake or blood sugar levels. Nonetheless, it serves as a delightful indulgence and pairs wonderfully with espresso, embodying the essence of Italian breakfast culture. Moderation is key to enjoy this classic without impacting overall nutritional goals.