Corner buckwheat crispbread

Corner buckwheat crispbread

Grain

Item Rating: 76/100

1 serving (10 grams) contains 35 calories, 1.0 grams of protein, 0.5 grams of fat, and 6.5 grams of carbohydrates.

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875
calories
25
protein
162.5
carbohydrates
12.5
fat

Nutrition Information

1 cup (250g)
Calories
875
% Daily Value*
Total Fat 12.5 g 16%
Saturated Fat 2.5 g 12%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 750 mg 32%
Total Carbohydrates 162.5 g 59%
Dietary Fiber 30 g 107%
Sugars 2.5 g
protein 25 g 50%
Vitamin D 0 mcg 0%
Calcium 125 mg 9%
Iron 5 mg 27%
Potassium 500 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

75.4%
11.6%
13.0%
Fat: 112 cal (13.0%)
Protein: 100 cal (11.6%)
Carbs: 650 cal (75.4%)

About Corner buckwheat crispbread

Corner Buckwheat Crispbread is a light, crunchy snack crafted from simple ingredients rooted in Scandinavian tradition. Made primarily with buckwheat flour, it’s naturally gluten-free and boasts a nutty, earthy flavor that complements everything from savory spreads to sweet toppings. Packed with dietary fiber, it supports healthy digestion and sustains energy levels throughout the day. Buckwheat is also a source of antioxidants, magnesium, and essential nutrients, offering a wholesome alternative to conventional crackers. Prepared without refined sugars or artificial additives, this crispbread is low in fat and calories, making it a guilt-free choice for snacking or meals. While its minimalist ingredient list ensures purity, it’s worth noting that crispbreads are typically less protein-rich, so pairing them with nutrient-dense toppings like hummus or avocado can round out your nutritional intake. Simple, healthy, and versatile, Corner Buckwheat Crispbread fits seamlessly into a balanced diet.