One cup of Corned beef sub is around 236.6 grams and contains approximately 567.8 calories, 28.4 grams of protein, 28.4 grams of fat, and 47.3 grams of carbohydrates.
Corned Beef Sub is a mouthwatering union of tender, savory corned beef nestled in a freshly baked sub roll. Originating from classic deli cuisine, this hearty sandwich is layered with tangy mustard and crisp lettuce, adding a delightful crunch. Each bite bursts with flavor, highlighting that rich, spiced meat. While it’s indulgent, the sub also offers a source of protein, making it a filling option. Just remember, moderation is key, as the sodium content can be higher. Satisfy your cravings with this delicious twist on a traditional favorite!
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Nutrition Information
Calories |
567.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 1764.7 mg | 76% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
