Corncakes

Item Rating: 69/100

One cup of Corncakes is around 237 grams and contains approximately 473 calories, 9.5 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Corkcakes are delightful, golden-brown treats made from a simple blend of cornmeal, flour, and buttermilk, often enhanced with fresh herbs or spices. Originating from Southern cuisine, these tasty morsels can be enjoyed as a side dish or even as a snack. Rich in fiber and gluten-free if made with cornmeal, corncakes offer a wholesome alternative to heavier bread options. Their crispy exterior and tender inside deliver a satisfying crunch, making them a favorite at barbecues and gatherings. Whether served plain, with a drizzle of honey, or paired with savory toppings, corncakes are a versatile and delicious addition to any meal!

Nutrition Facts

Serving size	(236.5884g)

Amount per serving	% Daily Value*
Calories	473.1768

Total Fat 11.8294g	0%
Saturated Fat 2.3659g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 709.7652mg	0%
Total Carbohydrate 70.9765g	0%
Dietary Fiber 4.7318g	0%
Total Sugars 11.8294g
Protein 9.4635g	0%

Vitamin D 0IU	0%
Calcium 47.3177mg	0%
Iron 2.3659mg	0%
Potassium 236.5884mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.9%

Protein: 8.8%

Carbs: 66.3%