Corncakes

Corncakes

Breakfast

Item Rating: 73/100

One cup of Corncakes is around 237.5 grams and contains approximately 425.0 calories, 2.5 grams of protein, 2.5 grams of fat, and 35.0 grams of carbohydrates.

Corkcakes are delightful, golden-brown treats made from a simple blend of cornmeal, flour, and buttermilk, often enhanced with fresh herbs or spices. Originating from Southern cuisine, these tasty morsels can be enjoyed as a side dish or even as a snack. Rich in fiber and gluten-free if made with cornmeal, corncakes offer a wholesome alternative to heavier bread options. Their crispy exterior and tender inside deliver a satisfying crunch, making them a favorite at barbecues and gatherings. Whether served plain, with a drizzle of honey, or paired with savory toppings, corncakes are a versatile and delicious addition to any meal!

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425.0
calories
2.5
protein
35.0
carbohydrates
2.5
fat

Nutrition Information

1 cup (237.5g)
Calories
425.0
% Daily Value*
Total Fat 2.5 g 3%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 112.5 mg 4%
Total Carbohydrates 35.0 g 12%
Dietary Fiber 2.5 g 8%
Sugars 0 g
protein 2.5 g 5%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

81.2%
5.8%
13.0%
Fat: 22 cal (13.0%)
Protein: 10 cal (5.8%)
Carbs: 140 cal (81.2%)