Nutrition Facts for Cornbread slice
Image of Cornbread slice

Cornbread slice

Item Rating: 51/100

One cup of Cornbread slice is around 240 grams and contains approximately 792 calories, 12 grams of protein, 28 grams of fat, and 120 grams of carbohydrates.

Cornbread Slice is a delightful and versatile treat, rooted in Southern cuisine. Made from simple ingredients like cornmeal, flour, eggs, and buttermilk, it boasts a slightly sweet and savory flavor profile. This classic dish is often enjoyed as a comforting side, perfect for soaking up stews and chili. With its whole grain cornmeal base, Cornbread Slice offers fiber, essential vitamins, and minerals, making it a healthier choice compared to heavy breads. Whether baked golden brown or enjoyed fresh from the oven, Cornbread Slice brings warmth and tradition to every meal.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 792
Total Fat 28.0001g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 1600.0001mg 0%
Total Carbohydrate 120g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 36g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 240mg 0%
Iron 6mg 0%
Potassium 400.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.3%
Protein: 6.2%
Carbs: 61.5%