Cornbread roll
One cup of Cornbread roll is around 240 grams and contains approximately 800 calories, 16 grams of protein, 32 grams of fat, and 120 grams of carbohydrates.
Cornbread Roll is a delightful twist on traditional cornbread, featuring a soft, fluffy texture and a slightly sweet flavor. Originating from Southern cuisine, it’s often made with a blend of cornmeal, flour, buttermilk, and a hint of honey or sugar. Packed with fiber and wholesome ingredients, these rolls offer a tasty source of energy. While they can be richer due to butter and milk, moderation is key! Perfect as a side dish for your favorite soups or stews, Cornbread Rolls are not just delicious, they’re a comforting staple that brings warmth to any meal.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 799.9999 |
| Total Fat 31.9999g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 79.9999mg | 0% |
| Sodium 1600.0001mg | 0% |
| Total Carbohydrate 120g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 24g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 199.9999mg | 0% |
| Iron 6mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories