Nutrition Facts for Cornbread casserole
Image of Cornbread casserole

Cornbread casserole

Item Rating: 62/100

One cup of Cornbread casserole is around 235 grams and contains approximately 412 calories, 8.2 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Cornbread Casserole is a comforting and hearty dish that blends the rich flavors of cornbread, creamed corn, and a touch of cheese for an irresistible taste. This Southern classic offers a delightful combination of sweet and savory notes, perfect for family gatherings or weeknight dinners. Made with wholesome ingredients like cornmeal and fresh veggies, it’s a filling option that can provide fiber and essential nutrients. While it does have its indulgent cheesy components, you can easily lighten it up with low-fat options. Whether served as a side or a main dish, Cornbread Casserole is sure to warm your heart and satisfy your cravings!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 11.7647g
Protein 8.2353g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.4%
Protein: 8.2%
Carbs: 52.5%