Corn waffle

Item Rating: 65/100

One cup of Corn waffle is around 236 grams and contains approximately 516 calories, 11 grams of protein, 20 grams of fat, and 72 grams of carbohydrates.

Corn Waffle is a delicious and versatile dish that combines fresh cornmeal and wholesome ingredients into a delightful treat. Originating from Southern cuisine, these fluffy waffles are made with sweet corn, flour, and a touch of buttermilk, giving them a unique flavor and texture. Packed with fiber and vitamins, Corn Waffles provide a nutritious option, perfect for breakfast or a snack. Whether enjoyed savory with toppings like avocado and eggs or sweet with syrup and fruit, they bring a satisfying crunch and a taste of comfort to your table. Indulge guilt-free in this delightful culinary creation!

Nutrition Facts

Serving size	(236.4865g)

Amount per serving	% Daily Value*
Calories	515.5405

Total Fat 20.1014g	0%
Saturated Fat 4.7297g	0%
Polyunsaturated Fat g
Cholesterol 70.9459mg	0%
Sodium 1064.1892mg	0%
Total Carbohydrate 72.1284g	0%
Dietary Fiber 4.7297g	0%
Total Sugars 8.277g
Protein 10.6419g	0%

Vitamin D 0IU	0%
Calcium 236.4865mg	0%
Iron 3.5473mg	0%
Potassium 354.7297mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%

Protein: 8.3%

Carbs: 56.4%