Corn tortilla steak taco
One cup of Corn tortilla steak taco is around 238 grams and contains approximately 476 calories, 32 grams of protein, 19 grams of fat, and 48 grams of carbohydrates.
Corn Tortilla Steak Taco is a vibrant and flavorful dish that brings the essence of Mexican cuisine to your plate. Made with tender, marinated steak nestled in soft, warm corn tortillas, each bite bursts with rich, savory goodness. Topped with fresh cilantro, zesty onions, and a squeeze of lime, these tacos offer a delightful balance of flavors and textures. Corn tortillas are gluten-free and a great source of fiber, making them a healthier option compared to traditional flour tortillas. Indulge in the taste of authenticity while savoring this delicious and satisfying dish!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 19.0476g | 0% |
| Saturated Fat 6.3493g | 0% |
| Cholesterol 79.365mg | 0% |
| Sodium 793.6507mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 6.3493g | 0% |
| Total Sugars 3.1745g | |
| Protein 31.746g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 158.7302mg | 0% |
| Iron 3.1745mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories