One cup of Corn taco tortillas is around 240 grams and contains approximately 520.0 calories, 10.0 grams of protein, 5.0 grams of fat, and 120 grams of carbohydrates.
Corn Taco Tortillas are a delicious and versatile staple in Mexican cuisine, made from simple, wholesome ingredients like masa harina and water. These soft, gluten-free tortillas are perfect for cradling your favorite fillings, whether it’s seasoned meats, fresh veggies, or zesty salsas. Each bite provides a delightful texture and authentic flavor, while being lower in calories and fat compared to flour tortillas. Rich in corn, they offer fiber and essential nutrients, making them not just tasty, but a healthier choice for your next taco night. Enjoy the vibrant taste of tradition with Corn Taco Tortillas!
Calories |
520.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 5.0 g | 6% | |
Saturated Fat | 1.0 g | 5% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 50.0 mg | 2% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 20.0 g | 71% | |
Sugars | 0 g | ||
protein | 10.0 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100.0 mg | 7% | |
Iron | 5.0 mg | 27% | |
Potassium | 500.0 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.