Corn stuffing

Item Rating: 67/100

One cup of Corn stuffing is around 238 grams and contains approximately 317 calories, 6.3 grams of protein, 13 grams of fat, and 48 grams of carbohydrates.

Corn Stuffing is a delightful blend of sweet corn, savory herbs, and aromatic spices, creating a comforting side dish perfect for any occasion. Originating from traditional American cuisine, this dish is often featured during festive gatherings. Made with fresh corn, breadcrumbs, and a hint of onion and garlic, it offers a satisfying mix of textures and flavors. While it's rich in fiber and vitamins from the corn, it can be seasoned with butter for extra creaminess. Whether paired with roast turkey or enjoyed on its own, Corn Stuffing brings warmth and joy to your table!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	317.4602

Total Fat 12.6983g	0%
Saturated Fat 3.1745g	0%
Polyunsaturated Fat g
Cholesterol 15.8731mg	0%
Sodium 634.9207mg	0%
Total Carbohydrate 47.619g	0%
Dietary Fiber 3.1745g	0%
Total Sugars 6.3493g
Protein 6.3493g	0%

Vitamin D 0IU	0%
Calcium 31.746mg	0%
Iron 1.5874mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%

Protein: 7.7%

Carbs: 57.7%