One cup of Corn muffin with raisins is around 240.4 grams and contains approximately 721.2 calories, 12 grams of protein, 24.0 grams of fat, and 120.2 grams of carbohydrates.
Corn Muffin With Raisins is a delightful treat that combines the sweetness of plump raisins with the hearty goodness of cornmeal. Originating from American cuisine, these muffins are a staple in Southern baking, offering a satisfying texture and a touch of natural sweetness. Packed with whole grains, they provide a good source of dietary fiber, which can aid digestion. While they’re indulgent enough for breakfast or a snack, the addition of raisins gives a boost of antioxidants and vitamins. Enjoy Corn Muffin With Raisins warm, and savor a comforting bite that’s both delicious and nutritious!
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Nutrition Information
Calories |
721.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.0 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 120.2 g | 43% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
