Corn flour tacos

Item Rating: 81/100

One cup of Corn flour tacos is around 237 grams and contains approximately 855 calories, 16 grams of protein, 9.2 grams of fat, and 182 grams of carbohydrates.

Corn Flour Tacos are a delicious and versatile dish rooted in traditional Mexican cuisine. Made primarily from finely ground corn flour, these tacos offer a delightful gluten-free alternative to wheat tortillas. Packed with essential nutrients, corn flour is rich in fiber, vitamins, and minerals. Each taco can be filled with fresh ingredients like succulent meats, vibrant vegetables, or zesty beans, making them not only flavorful but also customizable to your dietary needs. Whether you’re enjoying them at a family gathering or a casual weeknight dinner, Corn Flour Tacos bring a taste of Mexico right to your table, all while nourishing your body with wholesome goodness.

Nutrition Facts

Serving size	(236.9668g)

Amount per serving	% Daily Value*
Calories	855.4502

Total Fat 9.2417g	0%
Saturated Fat 1.1848g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 82.9384mg	0%
Total Carbohydrate 182.2275g	0%
Dietary Fiber 17.2986g	0%
Total Sugars 1.4218g
Protein 16.3507g	0%

Vitamin D 0IU	0%
Calcium 16.5877mg	0%
Iron 6.3981mg	0%
Potassium 680.0948mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.5%

Protein: 7.5%

Carbs: 83.1%