Corn flour tacos

Corn flour tacos

Dinner

Item Rating: 74/100

One cup of Corn flour tacos is around 237 grams and contains approximately 855.5 calories, 16.4 grams of protein, 9.2 grams of fat, and 182.2 grams of carbohydrates.

Corn Flour Tacos are a delicious and versatile dish rooted in traditional Mexican cuisine. Made primarily from finely ground corn flour, these tacos offer a delightful gluten-free alternative to wheat tortillas. Packed with essential nutrients, corn flour is rich in fiber, vitamins, and minerals. Each taco can be filled with fresh ingredients like succulent meats, vibrant vegetables, or zesty beans, making them not only flavorful but also customizable to your dietary needs. Whether you’re enjoying them at a family gathering or a casual weeknight dinner, Corn Flour Tacos bring a taste of Mexico right to your table, all while nourishing your body with wholesome goodness.

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855.5
calories
16.4
protein
182.2
carbohydrates
9.2
fat

Nutrition Information

1 cup (237g)
Calories
855.5
% Daily Value*
Total Fat 9.2 g 11%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrates 182.2 g 66%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 16.4 g 32%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt

Source of Calories

83.1%
7.5%
9.4%
Fat: 82 cal (9.4%)
Protein: 65 cal (7.5%)
Carbs: 728 cal (83.1%)