Corn flakes with strawberries and milk
One cup of Corn flakes with strawberries and milk is around 240 grams and contains approximately 880 calories, 16 grams of protein, 1.6 grams of fat, and 192 grams of carbohydrates.
Corn Flakes With Strawberries And Milk are a delightful breakfast classic that combines crunchy, golden corn flakes with sweet, juicy strawberries, all swimming in a refreshing pool of milk. Originating from the early 20th century, this dish has become a staple in American breakfast cuisine. Rich in fiber and essential vitamins from the strawberries, it offers a wholesome start to your day. Plus, it’s low in fat, making it a perfect choice for a balanced meal. Enjoy the delicious crunch and vibrant flavors of Corn Flakes With Strawberries And Milk today!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 880.0001 |
| Total Fat 1.6001g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1600.0001mg | 0% |
| Total Carbohydrate 192g | 0% |
| Dietary Fiber 7.2g | 0% |
| Total Sugars 19.2g | |
| Protein 16.0001g | 0% |
| Vitamin D 319.9999IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 64.0001mg | 0% |
| Potassium 240mg | 0% |
Source of Calories