1 serving (150 grams) contains 330 calories, 8.0 grams of protein, 18.0 grams of fat, and 34.0 grams of carbohydrates.
Calories |
523.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 1142.9 mg | 49% | |
Total Carbohydrates | 54.0 g | 19% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 12.7 g | ||
protein | 12.7 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.5 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A corn dog with ketchup is a classic American snack featuring a savory hot dog encased in a golden, lightly sweetened cornmeal batter, deep-fried to perfection. This handheld treat is traditionally served with ketchup for dipping or drizzling, adding a tangy, slightly sweet complement to its hearty flavor. Originating at state fairs and festivals in the U.S., corn dogs have become an iconic comfort food enjoyed by all ages. While high in protein from the hot dog, its deep-fried preparation and processed ingredients contribute to elevated fat and sodium levels. The cornmeal batter provides quick energy from carbohydrates but lacks essential fiber. Adding ketchup introduces some vitamins like vitamin C, though in modest amounts. For a healthier approach, opt for baked variations or pair with vegetables to balance the indulgence. Corn dogs with ketchup are a flavorful treat best enjoyed in moderation.