Corn coconut curry
One cup of Corn coconut curry is around 236 grams and contains approximately 330 calories, 5.7 grams of protein, 17 grams of fat, and 42 grams of carbohydrates.
Corn Coconut Curry is a vibrant dish that marries the sweetness of fresh corn with the rich creaminess of coconut milk. This delightful recipe draws inspiration from Southeast Asian cuisine, where bold flavors and aromatic spices come together beautifully. Packed with vitamins, fiber, and healthy fats, it’s not just delicious but nourishing too. The combination of corn and coconut creates a satisfying texture, while spices like turmeric and cumin add depth and warmth. Perfect served over rice or with naan, Corn Coconut Curry is a wholesome, vegan option that brings a taste of the tropics to your table. Enjoy the explosion of flavors that make it a true culinary delight!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 330.1887 |
| Total Fat 16.9811g | 0% |
| Saturated Fat 11.3208g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 42.4528g | 0% |
| Dietary Fiber 4.717g | 0% |
| Total Sugars 7.5472g | |
| Protein 5.6604g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories