Nutrition Facts for Corn chips
Image of Corn chips

Corn chips

Item Rating: 68/100

One cup of Corn chips is around 45 grams and contains approximately 243 calories, 2.8 grams of protein, 15 grams of fat, and 26 grams of carbohydrates.

Corn Chips are a crunchy, irresistible snack made from cornmeal, giving them that signature flavor and texture. Originally rooted in Mexican cuisine, they bring a taste of tradition to every bite. With ingredients like whole corn, oil, and seasonings, they offer a satisfying crunch that complements salsas and dips perfectly. While they’re tasty, it’s important to enjoy them in moderation, as they can be high in calories and sodium. So, whether you’re snacking at a party or enjoying a quiet night in, Corn Chips add a delightful crunch to your culinary experience!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (45g)
Amount per serving % Daily Value*
Calories 242.55
Total Fat 15.03g 0%
Saturated Fat 1.9485g 0%
Polyunsaturated Fat 7.38g
Cholesterol 0mg 0%
Sodium 231.3mg 0%
Total Carbohydrate 25.785g 0%
Dietary Fiber 1.8g 0%
Total Sugars 0.1215g
Protein 2.7765g 0%
Vitamin D 0IU 0%
Calcium 62.1mg 0%
Iron 0.54mg 0%
Potassium 64.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.2%
Protein: 4.5%
Carbs: 41.3%