Nutrition Facts for Corn bread sticks
Image of Corn bread sticks

Corn bread sticks

Item Rating: 61/100

One cup of Corn bread sticks is around 237 grams and contains approximately 711 calories, 12 grams of protein, 24 grams of fat, and 118 grams of carbohydrates.

Corn Bread Sticks are deliciously golden, fluffy bites that bring a taste of Southern comfort right to your table. Made from a simple blend of cornmeal, flour, milk, and a hint of sweetness, these delightful snacks offer a hint of tradition with every bite. Originating from the heart of American cuisine, they pair perfectly with hearty soups and stews or can stand alone as a satisfying treat. Packed with fiber from the cornmeal, they provide a wholesome option that’s low in fat but rich in flavor. Enjoy them warm for a perfect addition to any meal!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 710.9005
Total Fat 23.6967g 0%
Saturated Fat 4.7393g 0%
Polyunsaturated Fat g
Cholesterol 71.09mg 0%
Sodium 1184.8341mg 0%
Total Carbohydrate 118.4834g 0%
Dietary Fiber 4.7393g 0%
Total Sugars 11.8483g
Protein 11.8483g 0%
Vitamin D 0IU 0%
Calcium 236.9668mg 0%
Iron 4.7393mg 0%
Potassium 355.4502mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 6.5%
Carbs: 64.5%