Corn bran
One cup of Corn bran is around 240 grams and contains approximately 720 calories, 16 grams of protein, 4 grams of fat, and 176 grams of carbohydrates.
Corn Bran is a nutritious byproduct of corn processing, rich in dietary fiber and essential nutrients. Originating from the Americas, this ingredient adds a hearty texture to various cuisines, from traditional cornbread to modern baking. Packed with B vitamins and antioxidants, Corn Bran supports digestive health and boosts energy levels. Its high fiber content can aid in weight management and heart health. Versatile and wholesome, it’s the perfect addition to your pantry, making every meal a little healthier. Enjoy the goodness of Corn Bran today!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720 |
| Total Fat 4.0001g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 175.9999g | 0% |
| Dietary Fiber 96g | 0% |
| Total Sugars 4.0001g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 0mg | 0% |
| Iron 7.9999mg | 0% |
| Potassium 0mg | 0% |
Source of Calories