Nutrition Facts for Corn and feta salad
Image of Corn and feta salad

Corn and feta salad

Item Rating: 75/100

One cup of Corn and feta salad is around 237 grams and contains approximately 355 calories, 12 grams of protein, 17 grams of fat, and 47 grams of carbohydrates.

Corn And Feta Salad is a vibrant and refreshing dish that combines sweet, juicy corn with crumbly feta cheese. Originating from Mediterranean cuisine, this salad features a medley of fresh ingredients like diced red peppers, chopped herbs, and a zesty lime dressing. It's packed with fiber from the corn and essential nutrients from the vegetables, making it a healthy choice for any meal. The creamy feta adds a delightful tang, balancing the sweetness of the corn. Perfect as a side or a light main course, this salad is not only delicious but also a colorful way to boost your vegetable intake!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 354.8896
Total Fat 16.5615g 0%
Saturated Fat 7.0978g 0%
Polyunsaturated Fat g
Cholesterol 35.489mg 0%
Sodium 709.7792mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 11.8297g
Protein 11.8297g 0%
Vitamin D 0IU 0%
Calcium 236.5931mg 0%
Iron 2.3659mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.7%
Protein: 12.3%
Carbs: 49.1%