Corn and cheese pastry

Corn and cheese pastry

Bakery

Item Rating: 56/100

One cup of Corn and cheese pastry is around 240.4 grams and contains approximately 721.2 calories, 19.2 grams of protein, 36.1 grams of fat, and 72.1 grams of carbohydrates.

Corn And Cheese Pastry is a deliciously flaky treat that combines sweet corn and rich, creamy cheese, all wrapped in a golden-brown pastry. Originating from various Latin American and Mediterranean cuisines, this savory delight offers a delightful burst of flavor in every bite. Packed with the natural sweetness of corn, it provides fiber and essential nutrients, while the cheese adds a delightful, melty richness. Perfect as an appetizer, snack, or even a light meal, this pastry delivers comfort food vibes while still allowing you to indulge moderately. Enjoy the perfect harmony of taste and texture with Corn And Cheese Pastry!

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721.2
calories
19.2
protein
72.1
carbohydrates
36.1
fat

Nutrition Information

1 cup (240.4g)
Calories
721.2
% Daily Value*
Total Fat 36.1 g 46%
Saturated Fat 19.2 g 96%
Polyunsaturated Fat 0 g
Cholesterol 72.1 mg 24%
Sodium 961.5 mg 41%
Total Carbohydrates 72.1 g 26%
Dietary Fiber 4.8 g 17%
Sugars 4.8 g
protein 19.2 g 38%
Vitamin D 0 mcg 0%
Calcium 360.6 mg 27%
Iron 3.6 mg 20%
Potassium 360.6 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

41.8%
11.1%
47.1%
Fat: 324 cal (47.1%)
Protein: 76 cal (11.1%)
Carbs: 288 cal (41.8%)