Corn and cheese pastry
One cup of Corn and cheese pastry is around 240 grams and contains approximately 721 calories, 19 grams of protein, 36 grams of fat, and 72 grams of carbohydrates.
Corn And Cheese Pastry is a deliciously flaky treat that combines sweet corn and rich, creamy cheese, all wrapped in a golden-brown pastry. Originating from various Latin American and Mediterranean cuisines, this savory delight offers a delightful burst of flavor in every bite. Packed with the natural sweetness of corn, it provides fiber and essential nutrients, while the cheese adds a delightful, melty richness. Perfect as an appetizer, snack, or even a light meal, this pastry delivers comfort food vibes while still allowing you to indulge moderately. Enjoy the perfect harmony of taste and texture with Corn And Cheese Pastry!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 721.1538 |
| Total Fat 36.0577g | 0% |
| Saturated Fat 19.2308g | 0% |
| Cholesterol 72.1154mg | 0% |
| Sodium 961.5385mg | 0% |
| Total Carbohydrate 72.1154g | 0% |
| Dietary Fiber 4.8077g | 0% |
| Total Sugars 4.8077g | |
| Protein 19.2308g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 360.5769mg | 0% |
| Iron 3.6058mg | 0% |
| Potassium 360.5769mg | 0% |
Source of Calories