Nutrition Facts for Corn and butter
Image of Corn and butter

Corn and butter

Item Rating: 86/100

One cup of Corn and butter is around 238 grams and contains approximately 205 calories, 7.7 grams of protein, 2.8 grams of fat, and 45 grams of carbohydrates.

Corn And Butter are delightful companions that elevate your meals to new heights. This classic combination features sweet, juicy corn, often harvested fresh from the fields, generously slathered in creamy, rich butter. Originating from hearty comfort foods, this duo is a staple in American cuisine, perfect for barbecues, summer picnics, or cozy dinners. While corn provides essential vitamins and fiber, butter adds a satisfying taste, though it's best enjoyed in moderation due to its fat content. Together, they create a comforting, indulgent treat that's sure to please your taste buds!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 204.7619
Total Fat 2.8095g 0%
Saturated Fat 0.4762g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 35.7143mg 0%
Total Carbohydrate 45.2857g 0%
Dietary Fiber 6.4286g 0%
Total Sugars 14.9048g
Protein 7.6667g 0%
Vitamin D 0IU 0%
Calcium 4.7619mg 0%
Iron 1.2381mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.7%
Protein: 12.9%
Carbs: 76.4%