Nutrition Facts for Coriander sprigs
Image of Coriander sprigs

Coriander sprigs

Item Rating: 89/100

One cup of Coriander sprigs is around 250 grams and contains approximately 50 calories, 5 grams of protein, 2.5 grams of fat, and 10 grams of carbohydrates.

Coriander Sprigs are vibrant, fresh herbs that add a burst of flavor to a variety of dishes. Originating from the Mediterranean, they are a staple in cuisines ranging from Indian to Mexican. These delicate leaves are packed with vitamins A, C, and K, promoting healthy digestion and providing antioxidants. With a unique, slightly citrusy taste, coriander enhances everything from salsas to curries. Whether used as a garnish or a key ingredient, Coriander Sprigs bring not only flavor but also a touch of health to your culinary creations.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 50
Total Fat 2.5g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 25mg 0%
Total Carbohydrate 10g 0%
Dietary Fiber 7.5g 0%
Total Sugars 2.5g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 175mg 0%
Iron 5mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 24.2%
Carbs: 48.5%