1 serving (250 grams) contains 100 calories, 0.0 grams of protein, 0.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
96.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9.6 mg | 0% | |
| Total Carbohydrates | 24.0 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 23.1 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 9.6 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cordial
Cordial is a sweet, concentrated liquid often made from fruit juices, sugar, and water, sometimes infused with natural flavors like herbs or spices. Originating from Europe, particularly the United Kingdom, it has been traditionally used as a refreshing drink base, diluted with water to create a flavorful beverage. Variations of cordial exist worldwide, showcasing local fruits and ingredients. While it provides a quick, flavorful way to hydrate, its high sugar content can be a concern for those monitoring calorie intake or sugar consumption. However, some cordials incorporate natural fruit extracts and antioxidants, offering a small nutritional boost. Modern versions may use less sugar or natural sweeteners for a healthier alternative. Popular choices include lemon, elderflower, and berry cordials, all celebrated for their vibrant flavors. Enjoyable in moderation, cordial can be a delightful addition to drinks or recipes.
