1 serving (75 grams) contains 350 calories, 5.0 grams of protein, 18.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
1106.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.9 g | 72% | |
| Saturated Fat | 31.6 g | 158% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.6 mg | 10% | |
| Sodium | 632.0 mg | 27% | |
| Total Carbohydrates | 126.4 g | 45% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 47.4 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.2 mg | 4% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 316.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Coop chocolate croissant
The Coop Chocolate Croissant is a delightful pastry inspired by French cuisine, renowned for its buttery layers and rich chocolate filling. Made with high-quality wheat flour, butter, sugar, and real cocoa, this croissant offers an indulgent treat that's perfect for breakfast or an afternoon snack. Its flaky texture and melt-in-your-mouth chocolate core make it irresistible. While the butter and sugar content provide a satisfying richness, they also contribute to a higher calorie count, making this pastry best enjoyed in moderation. It contains carbohydrates for quick energy and a small amount of protein from the flour, but is relatively low in fiber. Though not the healthiest choice, it’s an excellent occasional treat that pairs wonderfully with coffee or tea.
