Nutrition Facts for Cooking chorizo
Image of Cooking chorizo

Cooking chorizo

Item Rating: 36/100

One cup of Cooking chorizo is around 237 grams and contains approximately 1076 calories, 57 grams of protein, 90 grams of fat, and 6.2 grams of carbohydrates.

Cooking Chorizo is a flavorful sausage made from ground pork, seasoned with a bold blend of spices like smoked paprika, garlic, and chili peppers. Originating from Spain and deeply rooted in Mexican cuisine, this versatile ingredient adds a kick to countless dishes. While it brings rich, savory taste, it's also higher in fat and sodium, so enjoy it in moderation. Perfect for tacos, omelets, or a hearty pasta, Cooking Chorizo transforms meals into delicious culinary experiences!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 1076.4984
Total Fat 90.3785g 0%
Saturated Fat 33.5962g 0%
Polyunsaturated Fat g
Cholesterol 179.8107mg 0%
Sodium 3742.9022mg 0%
Total Carbohydrate 6.1514g 0%
Dietary Fiber 0g 0%
Total Sugars 2.6025g
Protein 57.0189g 0%
Vitamin D 0IU 0%
Calcium 78.0757mg 0%
Iron 3.5489mg 0%
Potassium 1145.1104mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.3%
Protein: 21.4%
Carbs: 2.3%