1 serving (30 grams) contains 140 calories, 1.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1120.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48 g | 61% | |
Saturated Fat | 24 g | 120% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 40.0 mg | 13% | |
Sodium | 680.0 mg | 29% | |
Total Carbohydrates | 160.0 g | 58% | |
Dietary Fiber | 4.0 g | 14% | |
Sugars | 96 g | ||
protein | 8.0 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80.0 mg | 6% | |
Iron | 4.0 mg | 22% | |
Potassium | 240 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookies M&M are delightful, colorful treats that combine the classic flavors of buttery, chewy cookie dough with the iconic crunch of M&M candies. Typically made from ingredients like flour, sugar, butter, eggs, and vanilla extract, these cookies are studded with bright candy-coated chocolate pieces that add texture and bursts of sweetness. Originating from American cuisine, they embody the spirit of playful desserts and are often served at parties, holidays, or casual gatherings. Nutritionally, Cookies M&M are a source of simple carbohydrates and fats, providing quick energy but limited vitamins or minerals. While the candies and sugar content make them less ideal for a balanced diet, small portions can be enjoyed as an occasional treat. For health-conscious bakers, recipes with whole-grain flour, reduced sugar, or alternative sweeteners can slightly enhance their nutritional profile without sacrificing fun and flavor.