1 serving (100 grams) contains 250 calories, 4.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 95.2 mg | 31% | |
Sodium | 238.1 mg | 10% | |
Total Carbohydrates | 71.4 g | 25% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 47.6 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 95.2 mcg | 476% | |
Calcium | 238.1 mg | 18% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookies Ice Cream is a decadent dessert combining creamy ice cream with crunchy cookie pieces, offering a delightful mix of textures and flavors. Typically made with a base of milk, cream, and sugar, the ice cream is swirled with chunks or crumbles of cookies, such as chocolate chip, Oreo, or shortbread, depending on the variation. Originating from Western dessert traditions, this indulgent treat is beloved worldwide for its balance of creamy richness and satisfying crunch. While it provides calcium and protein from its dairy base, Cookies Ice Cream is also high in sugar, saturated fats, and calories, making moderation key when enjoying it. For those tracking their dietary intake, lighter versions with lower sugar content or plant-based alternatives using almond or oat milk are available. Despite its indulgent nature, Cookies Ice Cream is a delicious occasional treat that satisfies sweet cravings and brings moments of joy.