1 serving (30 grams) contains 150 calories, 1.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 118.1 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookies and cream topping
Cookies and Cream Topping is a versatile, indulgent addition often used in desserts, beverages, or breakfast bowls. Featuring crunchy chocolate cookie crumbles swirled with sweet, creamy bits, this topping balances rich cocoa flavors with a smooth, milky finish. Inspired by classic American confectionary, this mix embodies the beloved flavor of cookies and cream ice cream. While its key ingredients—sugar, refined flour, and cream—provide a delightful taste and texture, they also contribute to added sugars and saturated fats, making this topping best enjoyed in moderation. Some variations may include trace amounts of calcium thanks to the cream base, but it’s important to note that this treat is more about enhancing flavor than providing nutritional benefits. Perfect for cakes, sundaes, or smoothies, Cookies and Cream Topping brings a decadent twist to ordinary creations, ideal for special occasions or satisfying sweet cravings.
