1 serving (30 grams) contains 135 calories, 0.9 grams of protein, 3.6 grams of fat, and 22.5 grams of carbohydrates.
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Nutrition Information
Calories |
1080 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 12 mg | 4% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 180 g | 65% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 84 g | ||
| protein | 7.2 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cookies and cream rice crispy
Cookies and Cream Rice Crispy is a sweet, crunchy treat inspired by classic American dessert flavors. This indulgent snack combines crispy rice cereal with melted marshmallows, crushed chocolate sandwich cookies, and white chocolate drizzle for a decadent twist. While its origins lie in the adaptation of the traditional rice crispy square, it elevates the recipe with the addition of cookie pieces for extra texture and flavor. Although tasty, this dessert is high in sugar and fats, making it an occasional treat rather than a health-conscious choice. Some benefits include a small amount of fiber from the cereal and a quick boost of energy from carbohydrates. However, it's best enjoyed in moderation due to its limited nutritional value. Perfect for celebrations or as a nostalgic comfort food, Cookies and Cream Rice Crispy is a crowd-pleaser that prioritizes flavor over health.
